[1]
Mulyawati, A.I. et al. 2019. Isolation and Detection of Bacteriocin-Like Inhibitory Substances-Producing Bacteria from Fermented Mare’s Milk Sumbawa. Jurnal Biodjati. 4, 1 (May 2019), 21–30. DOI:https://doi.org/10.15575/biodjati.v4i1.4194.