1.
Khasanah NN, Amalia V, El Viera BV, Sawitri A. Na-Alginate Utilization of Brown Algae (Sargassum sp.) as A Halal Edible Film Basic Materials. Indonesian Journal of Halal Research [Internet]. 2019 Feb. 28 [cited 2025 Apr. 4];1(1):9-13. Available from: http://journal.uinsgd.ac.id/index.php/ijhar/article/view/4242