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Safari A, Ginting SDRB, Fadhlillah M, Rachman SD, Anggraeni NI, Ishmayana S. Ekstraksi dan Penentuan Aktivitas Antioksidan Ekstrak Ubi Jalar Ungu (Ipomoea batatas L.). AK [Internet]. 2020 May 10 [cited 2025 Dec. 6];6(2):46-51. Available from: https://journal.uinsgd.ac.id/index.php/ak/article/view/6039