OLAOLUWA TEMITOPE TALABI; SUNDAY OYEWOLE OYEDEMI; OLUWASANMI ANUOLUWAPO ADEYEMI; OLUGBENGA ADEBAWO; ODUTOLA OSILESI; FUNMILAYO ONAJOBI. Effects of Herring Fillets and By-Products on Protein Digestibility, Hematology, and Blood Biochemistry in Rats. Jurnal Biodjati, [S. l.], v. 10, n. 2, p. 304–318, 2025. DOI: 10.15575/biodjati.v10i2.45391. Disponível em: https://journal.uinsgd.ac.id/index.php/biodjati/article/view/45391. Acesso em: 6 dec. 2025.