AVITASARI, Putri Dwi; UTAMI, Ulfah; HARIANIE, Liliek. Potential of Endophytic Yeast Candida sanyaensis and Candida sp. from Nira Siwalan (Borassus flabellifer L.) as a Bread Dough Leavening Agent. Jurnal Biodjati, [S. l.], v. 11, n. 1, p. 134–149, 2026. DOI: 10.15575/biodjati.v11i1.54757. Disponível em: https://journal.uinsgd.ac.id/index.php/biodjati/article/view/54757. Acesso em: 3 jun. 2026.