Sustainable Ecotourism Development In Negeri Lumoli, Maluku-Indonesia: Sociology Studies


Elsina Titaley(1*)

(1) Pattimura University, Indonesia
(*) Corresponding Author

Abstract


The potential development of the tourism sector is often associated with its role as one of the strengths of the source of income contribution to regional income. Sociologically, Maluku consists of a series of large and small islands with various beauties, makes Maluku an amazing tourist place in cultural customs and natural scenery. In this context, tourism development must refer to sustainable tourism development in Negeri Lumoli, Maluku-Indonesia, which has good tourism and culture. This research aimed to explain how to develop waterfalls as Ecotourism for sustainable tourism development in Negeri Lumoli. Sustainable tourism development refers to the World Tourism Organization, which includes environmentally, economically, and socio-culturally sustainable components. One form of sustainable tourism is Ecotourism. The tourism process is carried out by protecting and minimizing environmental impacts, maximizing benefits for residents, and maximizing tourist satisfaction. The development of an area into an ecotourism area will foster hope in the community so that Ecotourism can positively influence people's lives and the living environment. In this ecotourism research conducted in Negeri Lumoli, related to the existence of waterfalls, the results of the study indicate that community expectations from ecotourism development can support three important components of the community's economy, ecology that is still maintained, and socio-cultural sustainability, so that in the end it becomes a destination for tourism. Superior and sustainable tourism. 


Keywords


sustainable tourism, ecotourism development, socio-cultural life, economy, ecology.

Full Text:

PDF

References


Açiksöz, S., Cetinkaya, G. C., Uzun, O., Erduran Nemutlu, F., & Ilke, E. F. (2016). Linkages among Ecotourism, landscape and natural resource management, and livelihood diversification in the region of Suʇla Lake, Turkey. International Journal of Sustainable Development and World Ecology, 23(1), 15–27. https://doi.org/10.1080/13504509.2015.1086906

Aly, B. (2019). The emergence of EU defense research policy: from innovation to militarization, innovation, technology, and knowledge management. Defence Studies, 19(2), 205–206. https://doi.org/10.1080/14702436.2019.1586435

Asnawi, A., Kartini, D., Afiff, F., & Rufaidah, P. (2018). "City marketing: Scale development and measurement indicators applicated to Maluku province- Indonesia." Cogent Business and Management, 5(1), 1–15. https://doi.org/10.1080/23311975.2018.1525827

Carballo, R. R., & León, C. J. (2018). The influence of artistically recreated nature on the image of tourist destinations: Lanzarote's art, cultural and tourism visitor centres and their links to sustainable tourism marketing. Journal of Sustainable Tourism, 26(2), 192–204. https://doi.org/10.1080/09669582.2017.1338292

Carter, M. J. (2013). The Hermeneutics of frames and framing: An examination of the media's construction of reality. SAGE Open, 3(2), 1–12. https://doi.org/10.1177/2158244013487915

Chairy, & Syahrivar, J. (2019). Bika Ambon of Indonesia: History, culture, and its contribution to tourism sector. Journal of Ethnic Foods, 6(2), 2–7. https://doi.org/10.1186/s42779-019-0006-6

Cianga, N. (2017). the Impact of Tourism Activities. a Point of View. Risks and Catastrophes Journal, 20(1/2017), 25–40. https://doi.org/10.24193/rcj2017_02

Comerio, N., & Strozzi, F. (2019). Tourism and its economic impact: A literature review using bibliometric tools. Tourism Economics, 25(1), 109–131. https://doi.org/10.1177/1354816618793762

Creswell, John W. 2014. Research Design, Qualitatives, Quantitative, and Mixed Methods Approcahes (Fourth Edition). United State of America: Sage Publications.

Dulipovici, A., & Baskerville, R. (2015). An eduction model of disciplinary emergence: The ripples of knowledge management. Knowledge Management Research and Practice, 13(2), 115–133. https://doi.org/10.1057/kmrp.2013.34

Fang, W. T., Lien, C. Y., Huang, Y. W., Han, G., Shyu, G. S., Chou, J. Y., & Ng, E. (2018). Environmental literacy on Ecotourism: A study on student knowledge, attitude, and behavioral intentions in China and Taiwan. Sustainability (Switzerland), 10(6). https://doi.org/10.3390/su10061886

Fennell, D. A. (2008). Ecotourism – 3rd edition. London: Routledge, 17-31.

Hall, C. M. (2019). Constructing sustainable tourism development: The 2030 agenda and the managerial ecology of sustainable tourism. Journal of Sustainable Tourism, 27(7), 1044–1060. https://doi.org/10.1080/09669582.2018.1560456

Horng, J. S., Hsu, H., & Tsai, C. Y. (2017). The conceptual framework for ethics and corporate social responsibility in Taiwanese tourism industry. Asia Pacific Journal of Tourism Research, 22(12), 1274–1294. https://doi.org/10.1080/10941665.2017.1391854

Huwae, V. E., Noermijati, N., Rofiaty, R., & Sabil, A. (2020). The mediating role of destination value , tourist satisfaction , and tourist engagement on the relationship between destination image and tourist loyalty in Maluku, Indonesia. Leisure/Loisir, 44(4), 587–620. https://doi.org/10.1080/14927713.2020.1815563

Jena, R. K., & Dwivedi, Y. (2021). Prioritizing the barriers to tourism growth in rural India: an integrated multi-criteria decision making (MCDM) approach. Journal of Tourism Futures, January. https://doi.org/10.1108/JTF-10-2020-0171

Khah, S. A., & Wani, K. A. (2011). Ecotourism and the impact of the conventional tourism. International Journal of Science and Nature, 2(3), 432–442

Kia, Z. (2021). Ecotourism in indonesia: local community involvement and the affecting factors. Journal of Governance and Public Policy, 8(2), LAYOUTING. https://doi.org/10.18196/jgpp.v8i2.10789

Lesar, L., Weaver, D., & Gardiner, S. (2020). Beyond certification: an empirically expanded quality control tool 'multiverse' for sustainable tourism. Journal of Sustainable Tourism, 28(10), 1625–1645. https://doi.org/10.1080/09669582.2020.1745218

Matiku, S. M., Zuwarimwe, J., & Tshipala, N. (2021). Sustainable tourism planning and management for sustainable livelihoods. Development Southern Africa, 38(4), 524–538. https://doi.org/10.1080/0376835X.2020.1801386

Mellon, V., & Bramwell, B. (2016). Protected area policies and sustainable tourism: influences, relationships and co-evolution. Journal of Sustainable Tourism, 24(10), 1369–1386. https://doi.org/10.1080/09669582.2015.1125909

Mtapuri, O., & Giampiccoli, A. (2019). Tourism, community-based tourism and Ecotourism: a definitional problematic. South African Geographical Journal, 101(1), 22–35. https://doi.org/10.1080/03736245.2018.1522598

Miles, M. B. & Huberman, A. M. (1984). Qualitative Data Analysis: A Sourcebook of New Methods. California; SAGE publications Inc.

Novelia, S., Aulya, Y., & Regiyanti, E. (2021). The Effect of breast self-examination (BSE) class on knowledge and practice of breast self-examination among adolescent girls. Nursing and Health Sciences Journal (NHSJ), 1(1), 49–53. https://doi.org/10.53713/nhs.v1i1.16

Pasape, L., Anderson, W., & Lindi, G. (2015). Assessment of indicators of sustainable Ecotourism in Tanzania. Anatolia, 26(1), 73–84. https://doi.org/10.1080/13032917.2014.912244

Rahman, M. K., Masud, M. M., Akhtar, R., & Hossain, M. M. (2021). Impact of community participation on sustainable development of marine protected areas: Assessment of ecotourism development. International Journal of Tourism Research, January, 1–11. https://doi.org/10.1002/jtr.2480

Ren, T., Can, M., Paramati, S. R., Fang, J., & Wu, W. (2019). The impact of tourism quality on economic development and environment: Evidence from Mediterranean Countries. Sustainability, 11(8), 1-17. https://doi.org/10.3390/su11082296

Rivera, J. P. R., & Gutierrez, E. L. M. (2019). A framework toward sustainable ecotourism value chain in the Philippines. Journal of Quality Assurance in Hospitality and Tourism, 20(2), 123–142. https://doi.org/10.1080/1528008X.2018.1492495

Salman, A., Jaafar, M., Mohamad, D., & Malik, S. (2021). Ecotourism development in Penang Hill: a multi-stakeholder perspective towards achieving environmental sustainability. Environmental Science and Pollution Research, 28(31), 42945–42958. https://doi.org/10.1007/s11356-021-13609-y

Titaley, E. (2018). Pela Dan Gandong Culture As Basic of A Network Formation For Poverty Alleviation In The Village. Advances in Social Sciences Research Journal, 5(3). https://doi.org/10.14738/assrj.53.4247

Titaley, E., Kanto, S., Wisadirana, D., & Mardiyono, M. (2018). Article-9 Poverty and local potentials. Ecology, Environment and Conservation, 23(3), 63-75.

Titaley, E., & Pariela, T. D. (2021). Isolation : The Root Cause of Indigenous Poverty in Lumoli Village. Journal of Hunan University, 48(6), 172-182

Wondirad, A. (2019). Does Ecotourism contribute to sustainable destination development, or is it just a marketing hoax? Analyzing twenty-five years contested journey of Ecotourism through a meta-analysis of tourism journal publications. Asia Pacific Journal of Tourism Research, 24(11), 1047–1065. https://doi.org/10.1080/10941665.2019.1665557

WTO. (2005). Making Tourism More Sustainable – A Guide for Policy Makers (English version). Word Tourism Organization. DOI: 10.18111/9789284408214.




DOI: https://doi.org/10.15575/ks.v5i1.23991

Refbacks

  • There are currently no refbacks.


Copyright (c) 2023 Elsina Titaley

Creative Commons License
This work is licensed under a Creative Commons Attribution-ShareAlike 4.0 International License.


UIN Sunan Gunung Djati

Kota Bandung, Jawa Barat
Handphone: +6285961137790

E-mail: KSosial@uinsgd.ac.id

Lisensi Creative Commons

Khazanah Sosial  are licensed under Attribution-ShareAlike 4.0 International


Click Her For See Stats