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Sudarsono, Heri, Universitas Islam Indonesia (Indonesia)
Sudjana, Dina, Halal Center Salman ITB
Sugiarto, Agus, Universitas Tanjungpura (Indonesia)
Sugihantoro, Hajar, Universitas Islam Negeri Maulana Malik Ibrahim Malang (Indonesia)
Sukmana, Raditya, Universitas Airlangga (Indonesia)
Sukri, Nandi, Department of Food Industrial Technology, Faculty of Agroindustrial Technology, Universitas Padjadjaran, Bandung, West Java, 45363, Indonesia (Indonesia)
Sumaryadi, Sumaryadi, Sekolah Tinggi Pariwisata NHI Bandung (Indonesia)
Sunarmo, Sunarmo, Universitas Al-Azhar Indonesia (Indonesia)
Sunaryo, Hadi, Universitas Muhammadiyah Prof. Dr. Hamka & Halal Studies Center Universitas Muhammadiyah Prof. Dr. Hamka (Indonesia)
Susanti, Devi Yuni, Universitas Gadjah Mada (Indonesia)
Susanti, Hari, Universitas Ahmad Dahlan (Indonesia)
Susilawati, Cucu, Universitas Islam Negeri Sunan Gunung Djati Bandung (Indonesia)
Susilowati, Tri, Department of Biology, Faculty of Science and Technology, UIN Sunan Ampel Surabaya (Indonesia)
Sutono, Anang, Sekolah Tinggi Pariwisata NHI Bandung (Indonesia)
Suyatma, Nugraha Edhi, IPB University (Indonesia)
Syabani, Muh Wahyu, Politeknik ATK Yogyakarta (Indonesia)
Syafitri, Rita, The Integrated Laboratory, UIN Sulthan Thaha Saifuddin Jambi (Indonesia)
Syahputra, Rizki Agam, Universitas Teuku Umar (Indonesia)
Syaiful Huda, Imam Arifa’illah, Universitas Islam Negeri Sulthan Thaha Saifuddin Jambi (Indonesia)
Syaifullah, Syahnada Jaya, Copenhagen University (Denmark)
Syarief, Wirnelis, Universitas Negeri Padang (Indonesia)

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